Best Time To Visit San Miguel de Allende
The peak travel months to San Miguel de Allende are during the months of March, July, December.
San Miguel de Allende is located in the far eastern part of Guanajuato, Mexico. Today an old section of the town is part of a proclaimed World Heritage Site.
At the beginning of the 20th century, the town was in danger of becoming a ghost town after an influenza pandemic. The town has attracted a significant number of foreign retirees, artists, writers and tourists.
Food of Mexico
A traditional Mexican sweet bread roll. Conchas get their name from their round shape and their striped, seashell-like appearance.
A traditional type of flour used to make tamales, tortillas, and many other Mexican favorites. Masa harina means “dough flour"…
Sopa de tortilla
Sopa de tortilla served at a small restaurant in Santiago de Querétaro, Mexico
A traditional Mexican slow-roasted pork dish from the Yucatán Peninsula.
Bionico with strawberries
A fruit salad consisting of a variety of fruits chopped up into small cubes, drenched with crema and topped off…
Fried mojarra fish
Fried mojarra fish served with nopales beans etc served at a restaurant in Janitizio Island, Michocan
A torta originally from Puebla, Mexico.